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Mex-masters green salad
Course:
Salads
Cuisine:
Mexican, Middle Eastern
Ingredients
1/4
head
Iceburg lettuce
4
large leaf
Green leaf lettuce
3
tbsp
Apple cider vinegar
1
tbsp
Table salt
1
medium
Roma tomato
1
medium
Avocado
1/4
medium
Red onion
Instructions
Wash produce and pat dry
Slice lettuce into 1/4 inch strips, place in salad bowl
Dice tomato into small pieces, place in salad bowl
Remove bit and skin from avocado, dice, place in salad bowl
Dice onion and place in salad bowl
Sprinkle vinegar into salad bowl and stir to mix
Sprinkle salt over salad and stir to mix